Recipe Blog
Find recipes you’ll come back to— over and over
Shrimp Kakiage Don
A cluster of small shrimps fried in tempura batter until crispy, perched atop a bed of fresh steaming rice and doused in tentsuyu.
Salmon Pot Rice with Scallion Sauce Vinaigrette
A single serving sizzling pot rice, seasoned with dried shrimp, shiitake mushrooms, and topped with soy marinated salmon and a scallion sauce vinaigrette.
Japanese Hambagu Steak
The steak we all deserve. Not Wagyu. But Hambagu.
A juicy Japanese Hambagu Steak, with a quick demiglace sauce.