Recipe Blog
Find recipes you’ll come back to— over and over
Shrimp Kakiage Don
A cluster of small shrimps fried in tempura batter until crispy, perched atop a bed of fresh steaming rice and doused in tentsuyu.
Potato Pavé with Whipped Truffle Ricotta
A crispy layered Potato Pavé topped with a creamy Whipped Truffle Ricotta and freshly grated Parmesan. Perfect appetizer for a fancy dinner party.